Scales for Measuring Alcohol Strength
Scales for Measuring Alcohol Strength
There are three scales of measuring proof namely:
Gay Lussac or GL system: In this system, the proof is equal to...
Rum ( History, Production Process, Brands)
Rum Definition /Meaning
Rum is an alcoholic beverage distilled from the fermented by-products of sugar cane i.e. molasses. In Hindi it is known as...
Introduction to Alcoholic Beverages
ALCOHOLIC BEVERAGES
As per the Indian standard, alcoholic drinks are those drinks which contained alcohol from 0.5 to 42.8% v/v alcohol & as per world...
Old World Wines- Italy
Italian wine is one of the most difficult regions to get to know. At the moment, there are about 350 official Italian wine varieties.
Italy...
Manufacturing of Wines
Manufacturing Process of Wines
Fermentation
Grapes crushed → must + yeastFermentation begins → alcohol + carbon dioxide10% to 12% alcohol is standard – in case of...
Aperitif
APERITIF
INTRODUCTION – The word aperitifs originated from the Latin word “Aperitivers” which means to open up. In our context, it is to open up...
New World Wines- USA
Wine Laws of USA
The Bureau of Alcohol, Tobacco and Firearms established American Viticultural Areas, or AVAs, to define growing regions distinguished by geographical and...
Tequilla
Tequilla
Definition-
Tequila is fermented & distilled alcoholic beverage made from the blue agave plant and produced in specific geographic area of Mexico known as Tequila,...
History Of Wine
Wine (from Latin vinum) is an alcoholic beverage made from grapes, generally Vitis vinifera, fermented without the addition of sugars, acids, enzymes, water, or...
Food Wine Combination
The Food and Wine combinations that most of us grew up with were the “Red wine with beef” and “White wine with fish or...
