Introduction: Food Borne Disease
Foodborne disease: A disease caused by consuming contaminated food or drink. Myriad microbes and toxic substances can contaminate foods. There are more than 250 known foodborne diseases. The majority are...
Beneficial Role of Micro-Organism
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Few major Beneficial Role of Micro-Organism
Antibiotics are important components of human welfare against infections and diseases. These are manufactured in industries using bacteria. For example, penicillin...
Extras :- WTO complete laws of food
WTO complete laws on FoodDownload
Regulatory Agencies – WTO: Food Laws and Regulations
The World Trade Organization (WTO) is the only global international organization dealing with the rules of trade between nations. At its heart are the...