Amit Kumar

Hii! Welcome to My digital home, I am Amit – an almost no-code generalist, helping businesses with their online presence using WordPress and other tools and simplifying some of their operations with ideas and automation. A psychology and philosophy geek by interest and a graduate in Hospitality Management. I founded hmhelp during college, which got me into WordPress. I am a highly motivated and results-oriented professional with a proven track record of success in the hospitality industry. I’m also a Digital Marketing Enthusiast with significant academic and practical experience managing digital content across multiple platforms. Skilled at SEO optimization, developing digital content for social media platforms, I offer extensive knowledge of multiple software programs, strong attention to detail, and extraordinary communication skills. If you are interested in talking about any of the topics I have mentioned on my website, you are in the right place. You can contact me or learn more about what I do. You can also connect with me on social networks.
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Compilers and Interpreters in Computer

Compilers Besides the application software and the system software, there is a third kind of software called the compiler software.Compiler is a system program that translates source code (user written program) into object code (binary...

Gujarati food menu pdf – Download Gujrat Cuisine Menu for Wedding

Introduction to Gujarati Cuisine and Gujarati Wedding Food Menu Exploring the Delights of Gujarati Cuisine Gujarati cuisine unveils a tapestry of flavors, textures, and aromas that have delighted palates for centuries. Rooted in the cultural and...

Purchasing systems – methods of buying

Purchasing is a process in which includes buying of materials and equipments needed by various departments of an organisation to ensure continuity in product production and supply of essential services to the guest. Therefore...

Liqueurs, Broad Categories of Liqueurs)

LIQUEUR DEFINITION An alcoholic beverage produced by combining spirits with fruits, herbs and other flavouring elements and containing more than 2.5% by weight of sugar. ORIGIN Latin word- LIQUIFACERE- means to dissolve or meltLiqueurs were used as medicine for...

Classification of sauces

CLASSIFICATION OF SAUCE Sauces may be classified in several ways.  Here is one system. By serving temperature warm or coldBy flavor: blandness or piquancyBy acidityBy sweetnessBy colorBy base: neutral or meat. In general, Sauce can be classified...

Income Statement

The summary of all accounts dealing with transactions relating the revenue and expenses is termed as profit account. The account is termed as statement wherein information is accumulated relating to the item giving information...

Methods of Food Preservation

METHODS OF FOOD PRESERVATION Uses of low temperature (refrigeration, chilling freezing)Uses of high temperature (pasteurization, boiling, canning)Dehydration (drying under the sun, mechanical drying, freeze drying, smoking) FermentationIrradiationChemical preservatives Class I preservatives / natural preservativesClass II preservatives /...

Solved Paper 2015-2016 | Financial Management | Ihm notes | sem 5

Previous year Solved Paper 2015-2016 | Financial Management | Ihm notes | sem 5 | NCHM JEE Q.1. From the following Balance Sheet of M/s. XYZ Co. Ltd. for the period 31st March 2013 and...

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