Polishes are used to give sheen on the surface from which the light is reflected evenly. They do this by smoothing out any unevenness on the surface of article, as in the polishing of...

The Competitive Profile Matrix (CPM) is a strategic evaluation that lets you examine your organization to your opponents, in such a manner as to reveal your relative strengths and weaknesses. Similarly to a Competitive Analysis...

COORDINATION WITH MAINTENANCE From Housekeeping to Maintenance Maintenance Order Slip: It gives the details about the type o maintenance to be carried out in the specific area.When the rooms are off for a certain period of...

Hotel Management in Kolkata Kolkata, also known as the "cultural capital of India," is one of the most popular tourist destinations in the country. With its rich history, vibrant culture, and a thriving hospitality industry,...

Meat tagging is a process that involves the use of small tags or markers placed on the animal for identification purposes. The tags contain information about the animal, such as breed, date of birth,...

Safety Procedure in Handling Equipment • Kitchen work usually considered safe in comparison with industrial jobs.• Minor injuries from cuts and burns are very common.• Serious injuries too are possible. Table of Contents  Safe Work Place Preventing CutsDo’sDon’tsPreventing...

8 Best Hospitality Management Books Pdf Hospitality management books can inspire you. These may assist you, as a hotelier, to gain new perspectives and learn from your wisdom and the success of others from the...

Microorganisms: Characteristics, Importance and Control Microbiology (Greek, mikros—small; bios-life) is the science of small or microscopic organisms. The most important microorganisms relevant to biotechnology include bacteria, fungi, and viruses. Microorganisms are very widely distributed, and are...