You must have seen various Glassware in the Food & Beverage Service department. Here are the most used and known Glassware, along with their measures.
Beer Glass – 10 to 12 Oz
Brandy Balloon or Brandy Sniffer – 8 to 10 Oz
Champagne Glass – 6 to 8 Oz
Cocktail/ Martini Glass – 4 to 12 Oz
Collins Glass – 10 to 12 Oz
Cooler Glass -15 to 16 Oz
Highball Glass – 8 to 10 Oz
Margarita Glass – 5 to 6 Oz
Old Fashioned Glass – 7 Oz
Rock Glass – 5 to 7 Oz
Sherry Glass – 3 Oz
Sour Wine – 4 Oz
Wine Glass – 8 to 9 Oz
Liqueur Glass – 25 ml
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I hope that this will help you all for your exams. Do share the topics which you want us to cover!