Tag Archives: Food & beverage
22
May
Specialty Restaurants : Food Service Areas ( F & B Outlets)
A
catering establishment which offers a particular cuisine like Indian,
Japanese or French etc, in a hotel. These restaurants in a ho...
18
May
Pantry : Food Service Areas (Ancillary Department)
Still
Room or a Pantry is a spacious area at the back of a restaurant which
fulfills the need of storage space for enormous pots of c...
09
May
Vending Machine : Food Service Areas ( F & B Outlets)
A vending machine is
an automated machine that provides items such
as snacks, beverages, cigarettes etc...
05
May
Grill Room : Food Service Areas ( F & B Outlets)
Grill Room is usually a smaller section in the Restaurant be it a
Specialty Restaurant or a Coffee Shop. The whole idea of this area i...
05
May
Linen Room : Food Service Areas ( Ancillary Departments)
Most
hotels do not have a separate Linen room for Restaurant. The main
Centralized Linen Room, controlled by Housekeeping Department ...
04
May
Non Alcoholic Beverages: Juices and Soft Drinks
A soft drink is a drink that typically contains carbonated water
(although some lemonades are not carbonated), a sweetener, and a natu...
30
Apr
Crockery : F & B Service Equipments
China
is a term used for crockery whether bone china (expensive and fine),
earthenware (opaque and cheaper) or vitrified (metallized)...
24
Apr
Welfare Catering – Industrial/ Institutional/ Travel : The Hotel and Catering Industry
Welfare Catering
The provision of food and beverages to people to fulfil a social obligation, determined by a recognised authori...
21
Apr
Discotheque : Food Service Areas (F & B Outlets)
A
discotheque, nightclub, music club or club, is an entertainment venue
and bar that usually operates late into the night. A nightclu...
13
Apr
Non Alcoholic Beverages: Cocoa and Malted Beverages
History & Climate
Cocoa
beans were discovered in South American rain forests about thousands of
years ago. being a favorable e...