Food & beverage

A discotheque, nightclub, music club or club, is an entertainment venue and bar that usually operates late into the night. A nightclub is generally distinguished from regular bars, pubs or taverns by the inclusion...

History & Climate Cocoa beans were discovered in South American rain forests about thousands of years ago. being a favorable environment, humid and tropical climate mixed with elevated rainfall in South American rain forests ensures...

Defined duties and responsibilities for every profile in the industry helps people to understand their role and provides clarity about the aims and expectations of the industry and how to reach them. It is...

Housekeeping coordinates with the personnel department for following reason :- Acquisition: human resource planning, recruitment, selection and induction/ socialization.Maintenance: compensation management e.g. pay/ salary, wages, over time, medical treatment etc.Motivation: performance appraisal system, reward...

Hotels & the Catering Industry as we know started in the 19th century with the development of major cities, easier sea travel & coming up of railways. During Mogul rule, the forts & their...

F&B service outlet uses a variety of glasses for different types of drinks. It is the most delicate and expensive of all equipment hence should be treated accordingly. Glasses are made using glass...

Personnel Attributes Personnel attributes of housekeeping staff in the hospitality industry play an important role. It enhances the images of the property as well as the quality of personalization that only human can give. These...