Nchm Notes

Personnel Attributes Personnel attributes of housekeeping staff in the hospitality industry play an important role. It enhances the images of the property as well as the quality of personalization that only human can give. These...

Indicate the dilution rate if requiredEnsure all tops are secured and containers are kept cleanStore containers neatly to avoid damage and spillageKeep aerosol containers away from hot pipes and radiatorsEnsure shelves are strong enough...

A bar is a retail business establishment that serves alcoholic beverages, such as beer, wine, liquor, cocktails, and other beverages such as mineral water and soft drinks and often sell snack foods such as...

The Food and beverage service department is seen to possess a very vigorous intra and inter departmental interactions in prospect of accomplishing works. This has also made the functioning of the organisation very suave....

Stores are an integral part of any food and beverage service areas. Therefore, no matter how efficient an organization operations maybe, bad storage condition and procedures would have an adverse affect on standard of...

Coffee is naturally grown in many countries of the tropical and sub-tropical belt in South and Central America and Asia. It grows in different altitudes in different climates and different soil and is looked...

The most common answer to the question “Why did you decide to become a receptionist?” is, because you wanted to MEET PEOPLE. Now, to be successful in any human relationship you must reflect these characteristics:...

Methods Of Cleaning Maintaining impeccable cleanliness is crucial to ensure customer satisfaction and uphold a positive reputation. Effective cleaning methods are essential for hotels to provide a safe and comfortable environment for their guests. IN...