Amit Kumar

Hii! Welcome to My digital home, I am Amit – an almost no-code generalist, helping businesses with their online presence using WordPress and other tools and simplifying some of their operations with ideas and automation. A psychology and philosophy geek by interest and a graduate in Hospitality Management. I founded hmhelp during college, which got me into WordPress. I am a highly motivated and results-oriented professional with a proven track record of success in the hospitality industry. I’m also a Digital Marketing Enthusiast with significant academic and practical experience managing digital content across multiple platforms. Skilled at SEO optimization, developing digital content for social media platforms, I offer extensive knowledge of multiple software programs, strong attention to detail, and extraordinary communication skills. If you are interested in talking about any of the topics I have mentioned on my website, you are in the right place. You can contact me or learn more about what I do. You can also connect with me on social networks.
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CAPITAL EXPENDITURE

Capital expenditure, or CapEx, are funds used by a company to acquire, upgrade, and maintain physical assets such as property, industrial buildings, or equipment. CapEx is often used to undertake new projects or investments...

Menu Management

Menu Planning  Menu Planning A MENU or “bill of fare” is a means of communication, informing what the caterer has to offer. The compiling of a menu is one of the caterer’s most important jobs –...

FINANCIAL MANAGEMENT (MEANING & SCOPE)

FINANCIAL MANAGEMENT MEANING Financial Management means planning, organizing, directing and controlling the financial activities such as procurement and utilization of funds of the enterprise. It means applying general management principles to financial resources of the...

PLANNING AND EVALUATING FRONT OFFICE OPERATIONS

FRONT OFFICE MANAGEMENT FUNCTIONS PLANNING AND EVALUATING FRONT OFFICE OPERATION: Planning: At the planning stage, the front office manager shall determine the department’s goals. Later, the front office manager shall use these goals as a...

CUTS OF HAM, BACON & GAMMON

CUTS OF BACON  Streaky & Flank Bacon These are used diced for soups or to add flavour to stews. For Boiling & Stewing All cuts are suitable. but the lean pieces (forehock, gammon, collar) are sometimes casseroled or...

Methods Of Cleaning

Methods Of Cleaning Maintaining impeccable cleanliness is crucial to ensure customer satisfaction and uphold a positive reputation. Effective cleaning methods are essential for hotels to provide a safe and comfortable environment for their guests. IN...

5 Reasons Why Hotel Management is best career option

Our world is moving fast and what is moving faster is career options. Millennials are opting for more unique and different academic qualification to set themselves away from the crowd. Many choices bloom as...

Five Gap Analysis Of Service Quality

The Gap Model of Service Quality The diagram below shows a visual representation of the Gap Model of Service Quality.   To use the model, an organization should measure each of these gaps and then take steps...

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