Ihm pusa notes 6th sem

Italian cuisine

Italy For most of us, the thought of Italian cuisine conjures images of lasagna or spaghetti with tomato sauce, but this is only a tiny...

Icing & Toppings

Icings Icings or frostings are sweet coatings for cakes and other baked goods. Icings have three main functions:- They improve the keeping qualities of the cake...

Types of Chocolate

There are so many types of Chocolate some of them are:- Unsweetened Chocolate Pure chocolate without added sugar. Also known as: bitter chocolate, baking chocolate, chocolate liquor,...

CAR PARKING

CAR PARKING Safe and secure parking facility for the vehicles is a fundamental right of all visitors. Most of the hotels are unable to provide...

Role of ingredients in Bread Making

Role of Ingredients in Bread Making Introduction: Bread is one of the most basic yet essential food items in our diets. However, many of us...
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Organization of Banquet Department

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Types of Meringues

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There are three types of meringue; their differences lie...

Additives and preservatives used in Ice-cream manufacture

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 As ice creams move down the scale from premium,...