The structure of the catering industry includes both commercial and non-commercial catering establishments. Some of the more popular and common ones are as under:
Five...
Thickening agents give body, consistency, and palatability when used. They also improve the nutritive value of the sauce. Flavored liquids are thickened and converted...
Classification of fruits
Fruits can be divided into the following groups:
Tree and Stone Fruits: Include all apples, apricots, cherries, peaches, pears, plums, etc.Citrus Fruits : Include grapefruits,...