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Cream Soup

Cream Soup  It is a composition of a puree of vegetables, meat, fish, or poultry, thickened with bechamel sauce or given a cream finish. Milk is...

Preparing for a Hotel Management Entrance Exam: Tips and Strategies

Hotel management is a rapidly growing field, with a wide range of career opportunities in the hospitality industry. Many universities and colleges offer hotel...

What is Silver service ? Guide

What is silver service ? Silver services it a Food serving style. It is also known by the English service. This form of serving allows dishes to be presented...

Bright Yellow Sandwich Topping: A Comprehensive Guide

Bright Yellow Sandwich Topping: A Comprehensive Guide When it comes to creating the perfect sandwich, the toppings you choose can make all the difference. One...

FINANCIAL MANAGEMENT (MEANING & SCOPE)

FINANCIAL MANAGEMENT MEANING Financial Management means planning, organizing, directing and controlling the financial activities such as procurement and utilization of funds of the enterprise. It...
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Latest Articles

Andhra Pradesh Cuisine (Telugu Cuisine)

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Andhra Pradesh Cuisine (Telugu Cuisine) INTRODUCTION  The Andhra Pradesh cuisine is...

ENERGY AND WATER CONSERVATION IN HOUSEKEEPING OPERATIONS

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Energy conservation measures for Hotel Industry DO’S AND DONT’S FOOD &...

Organization of Banquet Department

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Banquet organization structure             ...

Types of Meringues

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There are three types of meringue; their differences lie...

Additives and preservatives used in Ice-cream manufacture

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 As ice creams move down the scale from premium,...