HIRING CONTRACT PROVIDERS
Following steps should be followed by management once they have decided to have a particularservice on contract:• Put out tenders to at...
Turnover Ratio
Turnover Ratios draw attention to the diverse aspects of financial statement to meet the requirements of different parties interested in the business. It...
CLASSIFICATION OF HERBS:
Herbs are classified in many ways. Some of them are:
According to the usageAccording to the active constituentsAccording to the period of life
According...
Banquet service
Traditionally banquet services are of two types-buffet and sit-down. In the buffet-style, guest serves themselves from a food display table. They stand or...
LARDER CONTROL
If the larder is to be run efficiently and economically ,it is essential that the chef Garde Manger should exercises strictest possible control...