FORECASTING ROOM AVAILABILITY

FORECASTING ROOM AVAILABILITY Forecasting room availability is forecasting the number of rooms available for sale on any future date. This type of forecasting helps manage...

HAM, BACON, GAMMON & GREEN BACON

HAM Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term “ham” includes both whole cuts of meat and ones...

INVENTORY

INVENTORY Kitchen steward plays a very major role in the restaurant industry. You are, so to speak, the backbone of the industry, and without the...

Stain Removal

A stain is defined as a discolouration brought about by contact with a foreign substance which is difficult to remove. Like first-aid in an accident,...

Uses of Chaud Froid

Uses of Chaud Froid Galantines, timbales, terrines, whole or smaller joints of poultry and ham are some of the products that can be coated with...

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Andhra Pradesh Cuisine (Telugu Cuisine)

Andhra Pradesh Cuisine (Telugu Cuisine) INTRODUCTION  The Andhra Pradesh cuisine is...

ENERGY AND WATER CONSERVATION IN HOUSEKEEPING OPERATIONS

Energy conservation measures for Hotel Industry DO’S AND DONT’S FOOD &...

Organization of Banquet Department

Banquet organization structure             ...

Types of Meringues

There are three types of meringue; their differences lie...

Additives and preservatives used in Ice-cream manufacture

 As ice creams move down the scale from premium,...