Ihm Bsc Notes

Types (Infections and intoxications): Food Borne Disease

Food Intoxication It is a type of a food poisoning caused by the ingestion of toxins produced by living organisms or food themselves that is...

CAR PARKING

CAR PARKING Safe and secure parking facility for the vehicles is a fundamental right of all visitors. Most of the hotels are unable to provide...

Cooking and Different Types of Sugar

The sugar products produced worldwide are divided into four basic categories: granulated, brown, liquid and invert sugar. Granulated Sugar Granulated sugar is also known as white...

Effects of heat on vegetables

Reasons for which vegetables are cooked To soften the productTo improve the flavor.To increase the digestibility.To preserve the vegetables. Effects of heat on vegetables Cooking is the...

Techniques used in preparation

Techniques used in preparation: When raw materials are ready to be cooked, they are sent to the preparation area or hot section of the kitchen...
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