Food and Beverage Sem 2

This IHM Notes page contains Food & beverage Sem 2. If you want to read the syllabus wise please click here. If you’re looking for a particular subject please choose the subject from the menu in courses.

Difference between Table hote menu and ala carte menu

Table d hote menu A la carte menu Less choice of dishes to customers More choice of dishes to customers All the dishes are priced together as a...
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Classification Of Alcoholic Beverage

Alcohol - People have been drinking liquor for a great many years. Liquor is both a concoction and a psychoactive medication. In science, a...

Types Of Menu

A Menu is a list of dishes in hotels that are available for sale in a food service outlet or that can be served at...