Non Alcoholic Beverages: Cocoa and Malted Beverages
History & Climate
Cocoa
beans were discovered in South American rain forests about thousands of
years ago. being a favorable environment, humid and tropical climate...
Introduction to the Hotel Industry and Growth of Hotel Industry in India : The...
Hotels
& the Catering Industry as we know started in the 19th century with
the development of major cities, easier sea travel & coming...
F&B Glassware Used In Hotel
You must have seen various Glassware in the Food & Beverage Service department. Here are the most used and known Glassware, along with their...
Cafeteria : Food Service Areas ( F & B Outlets)
Working
class spend most of their active time at their place of work and
perhaps with the exception of dinner, most people eat out...
Bar : Food Service Areas ( F & B Outlets)
A
bar is a retail business establishment that serves alcoholic beverages,
such as beer, wine, liquor, cocktails, and other beverages such as
mineral water...
F & B Service Equipments: Glassware
F&B service outlet uses a variety of glasses for different types of
drinks. It is the most delicate and expensive of all equipment...
Non-Alcoholic Beverages: Coffee
Coffee is naturally grown in many countries of the tropical and
sub-tropical belt in South and Central America and Asia. It grows in
different...
Inter departmental coordination : Departmental Organisation and Staffing
The
Food and beverage service department is seen to possess a very vigorous
intra and inter departmental interactions in prospect of accomplishing
works. This...
Banquets : Food Service Areas ( F & B Outlets)
Banqueting is the term used to describe the service of special
functions in an establishment which is separated from the normal
dining or service...
